Whole aromatic and healthy organic black peppercorn. Gives the food lovely depth and spiciness. The taste is not too fiery and in the background there is a slight mushroom-type flavour, which is very pleasant.
Black pepper is perfect for beef, mushroom, fish and seafood dishes, salad dressings, pizza and tomato-based dishes, as well as rice and pasta. This antibacterial marble is genuine brain food at its very best.